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A multiplicity of aromas. A unique know-how.
Laurent Cisneros grew up in Charente, a historical region famous for its brandies appreciated all over the world. Pineaux des Charentes, mix the sweetness of the grape must and the heat of a young Cognac, giving birth to a tasty blend.
The blend of "Ugni Blanc" and "Colombard" creates a perfect balance on the palate, with aromas of dried fruits, almonds and honey. Frank and expressive attack, aroma of nut that leaves a lingering and warm finish in the mouth